East Garden Chinese Restaurant

1. Pig Stomach w. White Pepper Soup 胡椒豬肚湯

2. Stewed Chicken w. Ginsing 花旗參燉湯

3. Hot & Sour Seafood Soup 海鮮酸辣湯

4. Dry Scallop & Seafood Soup 瑤柱海皇羹

5. Crab Meat & Fish Maw Soup 鮮蟹魚肚羹

6. Tofu Bean Curd Soup and Seafood 海鮮豆腐羹

7. Manced Beef w. Cilantr Soup 西湖牛肉羹

8. Minced Chicken w. Sweet Corn Soup 雞茸粟米羹

9. Beef Ribs w. Black Pepper Sauce 黑椒牛仔骨

10. Pork Ribs w. Orange Sauce 香橙焗肉排

12. Salt & Pepper Squid 椒鹽鮮魷

13. Salt & Pepper Shrimp 椒鹽蝦（帶壳）

Lightly seasoned shrimp sautéed to perfection, served with a touch of salt and pepper.

14. Salt & Pepper Ribs 椒鹽排骨

15. Spicy Boiled Fish 水煮魚

16. Boiled Beef 水煮牛肉

17. Beef w. Bitter Grourd 涼瓜牛肉

18. Seafood w. XO Sauce XO醬炒海鮮

19. Walnut Shrimp 核桃蝦

Crispy shrimp tossed in a sweet and tangy walnut sauce.

20. Five Sliced Fish Filet 五柳魚塊

21. Baked Shrimp in Special Sauce 西汁焗中蝦

22. Peking Duck 北京烤鴨

Crispy-skinned roasted duck.

23. Roast Duck 燒鴨

24. Nanjing Salted Duck 南京鹽水鴨

25. Chicken w. Ginger & Scallion 薑蔥霸王雞

26. The Salt Baked Shredded Chicken 手撕鹽焗雞

27. Golden Fried Crispy Chicken 鴻運炸子雞

28. Honey Roast Pork 蜜汁叉燒

29. Chinese Sauage Clay Pot Rice 臘味煲仔飯

30. Northern Mushroom & Chicken Clay Pot Rice 北姑滑雞煲仔飯

31. Spare Ribs in Black Bean Sauce Clay Pot Rice 豉汁排骨煲仔飯

32. Salted Fish w. Eggplant 鹹魚茄子煲

33. Satay Beef w. Glass Noodle 沙爹牛肉粉絲煲

34. Braised Beef Brisket 牛腩煲

35. Braised Fish w. Tofu 斑腩豆腐煲

36. Eight Treasure Bean Curd Pot 八珍豆腐煲

37. Pork Ribs with Bitter Melons Hot Pot 涼瓜排骨煲

38. Jumbo Shrimp with Glasses Noodle Hot Pot 什菜中蝦粉絲煲

39. Beef w. Ginger & Scallion on Sizzling Platter 鐵板姜蔥牛肉

40. Shredded Beef w. Black Pepper on Sizzling Platter 鐵板黑椒牛柳絲

41. Scallop w. Black Bean Sauce on Sizzling Platter 鐵板豉汁帶子

42. Mixed Delight w. Black Bean Sauce on Sizzling Paltter 鐵板豉汁三鮮

43. Stir-Fried Chinese Broccoli w. Garlic 蒜茸炒芥蘭

44. Stir-Fried Snow Pea Tips w. Garlic 蒜茸豆苗

45. Braised Pea Sprout in Broth(Soup) 上湯豆苗

46. Stir-Fried Choy Sum w. Garlic 蒜茸菜心

47. Buddha's Delight 羅漢燜上素

48. Vegetarian Stir-Fried Bitter Gourd 涼瓜炒素球

49. Kailan w. Egg 金銀蛋芥菜

50. Vegetable w. Northern Mushroom 北菇扒菜膽

51. String Bean w. Olive Shredded Meat 欖菜肉鬆四季豆

52. Water Spinach w. Fermented Beancurd 椒腐乳通菜

53. King Oyster Mushroom w. Oyster Sauce 蠔油皇子菇

54. Salt and Pepper Tofu 椒鹽豆腐

55. Salt and Pepper King Mushroom 椒鹽皇子菇

56. Salty Egg Bitter Melon 金沙涼瓜

57. Salty Egg Pumpkins 金沙南瓜

58. Stir-fried with Fresh Chinese Yam and Fungus with Snow Pea,Celery 鮮淮山木耳炒荷芹

59. Fermented Bean Curd Stir Fry Lotus 南乳炒藕片

60. Hot and Sour Shredded Potatoes 酸辣土豆絲

61. Special Fried Chicken w. Gralic & Ginger 蒜香雞

62. Sauteed Cashew Chicken 腰果炒雞丁

63. Kung Pao Chicken 宮保雞丁

Crispy chicken, peanuts, and vegetables in a spicy sauce.

64. Sliced Chicken w. Black Bean Sauce 豆豉爆雞片

65. Sliced Chicken w. Garlic Sauce 魚香雞片

66. Sweet & Sour Chicken 甜酸雞

Crispy fried chicken tossed in a tangy sweet and sour sauce

67. Sliced Chicken w. Eggplant 茄子雞片

68. Chicken w. Broccoli 西蘭花雞片

Tender chicken and steamed broccoli in a flavorful sauce.

69. Hunan Chicken 湖南雞片

Stir-fried chicken in a spicy Hunan sauce.

70. Orange Chicken 陳皮雞

Breaded chunk of dark meat chicken, fried and cooked with spicy orange flavor sauce and served with steam broccoli

71. General Tso's Chicken 左宗雞

Breaded chunk of dark meat chicken, fried and cooked with Chef's Special Spicy Sauce and enriched w. steam broccoli

72. Sesame Chicken 芝麻雞

Breaded Chunk of dark meat chicken, fried and cooked with delicious sesame sauce and sesame seeds served w. steamed broccoli

73. Curry Chicken 咖喱雞

Tender chicken in a rich and aromatic curry sauce, served with steamed rice.

74. Pepper Steak 青椒牛

75. Ginger & Scallion Beef 蔥爆牛

76. Mongolian Beef 蒙古牛肉

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

77. Beef w. Broccoli 西蘭花牛肉

Tender beef and steamed broccoli in a flavorful sauce.

78. Beef w. Chinese Broccoli 唐芥蘭牛肉

79. Beef w. Eggplant in Garlic Sauce 魚香茄子牛肉

80. Beef w. Satay Sauce 沙茶牛肉

81. Beef w. Mushroom in Oyster Sauce 蠔油牛肉

82. Hunan Beef 湖南牛

Stir-fried beef in a spicy Hunan sauce.

83. Sesame Beef 芝麻牛

Tender beef strips stir-fried with sesame oil and served with a side of steamed vegetables.

84. Orange Beef 陳皮牛

Thick slice of beef seasoned & cooked with lotus flour, quickly fried then enhanced by special orange flavored suace

85. Beef w. Preserved Vegetable 酸菜牛肉

86. Pork Chop Peking Style 京都焗肉排

A traditional Cantonese dish, fried pork chop cooked in Chef's homemade shining red sauce

87. Salt Baked Pork Chop 椒鹽焗肉排

88. Hom Yu w. Pork Cake 魚香蒸肉餅

Salty Fish w. Pork Chop

89. Sweet & Sour Pork 菠蘿咕嚕肉

Tender pork pieces coated in a tangy sweet and sour sauce.

90. House Walnut Shrimp 白汁核桃蝦球

Crispy jumbo shrimp w. rich sweet cream sauce & glazed walnuts

91. Salted Baked Jumbo Shrimp 椒鹽蝦球

92. Sauteed Cashew Shrimp 腰果蝦球

93. Jumbo Shrimp w. Mixed Vegetable 什菜蝦球

94. Golden Fried Prawn w. Minced Garlic 金沙打下球

Prawn in Shell

96. Shrimp w. Broccoli 西蘭花蝦球

Stir-fried shrimp and broccoli in a light sauce, served over steamed rice.

97. Kung Pao Shrimp 宮保蝦球

Stir-fried shrimp, peanuts, and vegetables in a spicy sauce.

98. Curry Shrimp 咖哩蝦

Tender shrimp in a rich and aromatic curry sauce.

1. Beef Chow Fun w. Black Bean Sauce 濕炒牛河

2. Beef Ho Fun 乾炒牛河

3. Singapore Fried Mei Fun 新洲炒米粉

4. Cantonese Fried Mei Fun 廣東炒米粉

5. Japanese Style Stir-Fried Udon Noodles w. Seafood 日式海鮮炒烏冬

6. Stir-Fried Egg Noodle in Soy Sauce 豉油王肉絲炒面

7. Cantonese Pan-Fried Noodle 廣東兩面皇

8. Seafood Pan-Fried Noodles 海鮮兩面皇

Stir-fried noodles, pan-seared with a mix of seafood.

9. Chee Cheong Fun With XO Sauce XO醬豬腸粉

10. XO Sauce Silver Needle Powder XO醬銀針粉

11. Rice Noodle with Pickled Vegetables & Duck Meat 雪菜鴨絲炆米

12. Pork Ribs with Rice Paste Hot Pot 啫啫排骨腸粉煲

13. Braised Yee Noodles 紅燒伊面

14. Crab Meat Stir-Fried Yee Noodles 鴻圖伊面

1. Shrimp Wonton Soup 港式蝦雲吞湯

2. Beef Brisket Noodle 牛腩面

3. Roast Duck Noodle Soup 燒鴨湯面

4. Fresh Shrimp Wonton Noodle 鮮蝦雲吞面

5. Beef Noodle Soup 紅燒牛肉湯面

Tender beef and noodles in a rich, comforting broth.

6. Shredded Duck with Pickle Vagatables Rice Noodle 雪菜鴨絲湯米

1. Young Chow Fried Rice 揚州炒飯

Stir-fried rice with vegetables, meat, and eggs, served hot and fresh.

2. Seafood Fried Rice 海鮮炒飯

Stir-fried rice dish loaded with shrimp, scallops, and fish, mixed with vegetables.

3. Salted Fish w. Diced Chicken Fried Rice 鹹魚雞粒炒飯

4. Chinese Sausage Fried Rice 臘味炒飯

5. Vegetable Fried Rice 什菜炒飯

Stir-fried rice with a variety of vegetables, served hot and perfect as a side or meal.

1. Conch slices in XO Sauce XO醬炒螺片

2. Crispy Pipa Tofu 琵琶豆腐

3. Shrimps Stuffed Egg Tofu 金磚玉子豆腐

4. Sweet Corn with Fish Filet 粟米班腩

5. Crab Meat with Fish Filet 蟹肉斑腩

6. East Garden Special 東園小炒皇

7. Pork Belly with Preserved 梅菜扣肉

8. Hot Pepper Intestines 尖椒大腸

9. Crispy Intestine 脆皮大腸

10. Pickle Vegetable with Intestine 酸菜大腸

11. Sizzling Chinese Style Beef Tenderloin 鐵板中式牛柳

12. Nestle Seafood Delight 雀巢海鮮

13. Nestle Five Color Beef 雀巢五彩牛柳絲

14. Oyster with Ginger and Scallion Hot Pot 薑蔥生蠔煲

1. Hot Tea

per person

2. Soda

3. Juice

4. Beer

5. Nigiri

bottle 375ml

6. Fuji Apple Sake

bottle 375ml

7. Lychee Sake

bottles

8. Hot Sake